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Agriculture This Week - Canola meal in plastics?

We live very much in a disposable society. We buy something, use it until it breaks, a newer model catches our eye, or we simply become tired or bored with and we toss it.
Calvin

We live very much in a disposable society.

We buy something, use it until it breaks, a newer model catches our eye, or we simply become tired or bored with and we toss it.

There are of course those among us who are diligent recyclers, everything that can be reused, repurposed and recycled carefully segregated in the garbage bins with an eye to protecting the planet鈥檚 future, but they remain in the minority.

Even in a small city such as Yorkton garbage is an issue.

The rules and regulations for landfills become more and more stringent, so smaller communities often give up on trying to keep pace, instead loading trucks and hauling to larger centralized landfills such as Yorkton. Whether that is a positive for the environment in terms of fossil fuel consumed in the hauling, or in the life expectancy of highway covered, is another question, but it makes a bigger pile of garbage in the centralized location, and that means ultimately more room will be needed.

Now imagine the issue in Toronto, or New York or Los Angeles. The daily waste has to be staggering based on population alone.

Of course not all garbage is created equal.

Among our daily refuse plastics are particularly nasty in terms of the environment because it simply does not go away.

It can take 400 to 500 years for a plastic bottle or plastic coffee pod to decompose in a landfill.

It鈥檚 hard to fathom that the bottle you toss today because tap water doesn鈥檛 cut it to drink will be kicking around a landfill, or floating in the ocean in the year 2600.

Of course the one bottle you toss is not the issue, until you realize it is one of millions of tons of plastic produced annually, the vast majority destined to be tossed at some point.

A recent Western Producer article note, in 2019, the world produced 368 million tonnes of plastic, and estimates from National Geographic suggest only nine percent of all plastic is recycled.

While this is not good news, it may be an opportunity.

Scientists, investors and companies are turning their attention to bioplastic as a possible replacement for traditional petroleum-based product that simply do not degrade.

鈥淏ioplastic is made from renewable feedstocks such as corn, sugar cane and other agricultural crops, and some degrade in months or years rather than hundreds of years,鈥 noted the WP story.

The market if it can be captured is massive. 鈥淟ast fall, Fortune Business Insights said the global market for bioplastic could reach US$20 billion by 2027 鈥 growing at a rate of 17 per cent annually,鈥 states the WP story.

Canola meal might be one 鈥榬enewable feedstocks鈥. Currently, primarily used as a livestock feed, the meal, more or less a left over byproduct of oil extraction, could find a higher value home as the base for bioplastics. It鈥檚 an exciting opportunity that has an upside for both the canola sector and the planet.

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